{"id":216,"date":"2011-02-08T14:40:56","date_gmt":"2011-02-08T21:40:56","guid":{"rendered":"http:\/\/www.engrevo.com\/blog\/?p=216"},"modified":"2011-04-02T15:21:00","modified_gmt":"2011-04-02T22:21:00","slug":"delicious-broiled-ribs-and-more-brisket-2","status":"publish","type":"post","link":"http:\/\/www.engrevo.com\/blog\/delicious-broiled-ribs-and-more-brisket-2\/","title":{"rendered":"Delicious Broiled Ribs and More Brisket"},"content":{"rendered":"<p>Only a couple of recipes worth reporting from last week, so I&#8217;ll make  it quick.<\/p>\n<p><a href=\"http:\/\/www.engrevo.com\/blog\/wp-content\/uploads\/2011\/04\/0205011915.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-217\" title=\"0205011915\" src=\"http:\/\/www.engrevo.com\/blog\/wp-content\/uploads\/2011\/04\/0205011915-1024x768.jpg\" alt=\"\" width=\"455\" height=\"341\" srcset=\"http:\/\/www.engrevo.com\/blog\/wp-content\/uploads\/2011\/04\/0205011915-1024x768.jpg 1024w, http:\/\/www.engrevo.com\/blog\/wp-content\/uploads\/2011\/04\/0205011915-300x225.jpg 300w, http:\/\/www.engrevo.com\/blog\/wp-content\/uploads\/2011\/04\/0205011915.jpg 2048w\" sizes=\"auto, (max-width: 455px) 100vw, 455px\" \/><\/a><\/p>\n<p><em>Jump for more.<!--more--><\/em><\/p>\n<p><em><\/em><img decoding=\"async\" src=\"http:\/\/posterous.com\/javascripts\/tiny_mce\/plugins\/pagebreak\/img\/trans.gif\" alt=\"\" \/>The first meal is based on the marinade <a href=\"http:\/\/www.marksdailyapple.com\/korean-style-short-ribs\/\">here<\/a>,  though we used soy in place of Tamari, mixed berries for the fruit, and  pork ribs. The little salad is spinach sauteed in full-fat coconut milk  with some fresh blueberries on top. The ribs were broiled on the top  shelf for about 7 minutes per side, and they probably could have stayed a  bit longer (but they were very good as they were).<\/p>\n<p><a href=\"http:\/\/www.engrevo.com\/blog\/wp-content\/uploads\/2011\/04\/downsized_0202012058.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-218\" title=\"downsized_0202012058\" src=\"http:\/\/www.engrevo.com\/blog\/wp-content\/uploads\/2011\/04\/downsized_0202012058.jpg\" alt=\"\" width=\"512\" height=\"384\" srcset=\"http:\/\/www.engrevo.com\/blog\/wp-content\/uploads\/2011\/04\/downsized_0202012058.jpg 512w, http:\/\/www.engrevo.com\/blog\/wp-content\/uploads\/2011\/04\/downsized_0202012058-300x225.jpg 300w\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" \/><\/a><\/p>\n<p><a href=\"http:\/\/perkinskit.posterous.com\/the-girlfriend-diet\">The girlfriend<\/a> made more brisket this week, this time with carrots and onions mixed in  (I highly recommend the carrots). It came out much better than <a href=\"http:\/\/perkinskit.posterous.com\/braised-sirloin\">mine did<\/a> from a few weeks back, and it went great with the steamed and (very) buttery spaghetti squash.<\/p>\n<div style=\"float:left;margin-right:10px;\"><iframe allowtransparency=\"true\" frameborder=\"0\" scrolling=\"no\" src=\"http:\/\/platform.twitter.com\/widgets\/tweet_button.html?url=http:\/\/bit.ly\/egX1SR&counturl=http:\/\/www.engrevo.com\/blog\/delicious-broiled-ribs-and-more-brisket-2\/&text=Delicious Broiled Ribs and More Brisket&count=none&lang=en&via=engrevo&related=\" style=\"width:55px; height:20px;\"><\/iframe><\/div><div id=\"wp_fb_like_button\" style=\"margin:5px 0;float:none;height:25px;\"><script src=\"http:\/\/connect.facebook.net\/en_US\/all.js#xfbml=1\"><\/script><fb:like href=\"http:\/\/www.engrevo.com\/blog\/delicious-broiled-ribs-and-more-brisket-2\/\" send=\"false\" layout=\"standard\" width=\"450\" show_faces=\"false\" font=\"arial\" action=\"like\" colorscheme=\"light\"><\/fb:like><\/div>","protected":false},"excerpt":{"rendered":"<p>Only a couple of recipes worth reporting from last week, so I&#8217;ll make it quick. Jump for more.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[51],"tags":[],"class_list":["post-216","post","type-post","status-publish","format-standard","hentry","category-recipe"],"_links":{"self":[{"href":"http:\/\/www.engrevo.com\/blog\/wp-json\/wp\/v2\/posts\/216","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.engrevo.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.engrevo.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.engrevo.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.engrevo.com\/blog\/wp-json\/wp\/v2\/comments?post=216"}],"version-history":[{"count":0,"href":"http:\/\/www.engrevo.com\/blog\/wp-json\/wp\/v2\/posts\/216\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.engrevo.com\/blog\/wp-json\/wp\/v2\/media?parent=216"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.engrevo.com\/blog\/wp-json\/wp\/v2\/categories?post=216"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.engrevo.com\/blog\/wp-json\/wp\/v2\/tags?post=216"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}